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@japan.food.map
“when you order Wagyu in Osaka”
A chef expertly slices and grills a large block of Wagyu beef, then meticulously arranges it into two elaborate rice bowls, one topped with sea urchin and the other with various garnishes, highlighting the premium dining experience in Osaka.
Open original ↗6.3M
Views
359K
Likes
5.8%
Engagement
—
Views/followers
4.1K
Comments
51K
Shares
85/100
Virality
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